Because I know you haven’t salivated nearly enough yet today…

The one good thing about being booted mercilessly out of Spring and into the hot, muggy oppressiveness of Summer? Cookout days are back again! (Not that we weren’t grilling out in the dead of winter dressed in all-out north-pole-expedition type gear… okay, okay, in the spirit [...]

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Hey, it’s two recipes for the price of one! This is in honor of the fact that it’s been above fifty degrees here for a whole week (almost). Today it is actually supposed to hit the high sixties, at which point you will find me out in my bikini sunbathing.
Or not.
Grilled French Onion
I know it [...]

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What I used:

2 lbs ground beef

1 onion

1 Green pepper (but if you have some red peppers or want to add hot peppers, go for it)  

2 large cans tomato sauce

2 cans of kidney beans

3 cans black beans

1/2 can beer

Red Hot/ Tabasco

Spices: Cumin, Coriander, Chili Powder, Red Pepper flakes, Paprika, Salt & Pepper

What I did:
Step 1: Get [...]

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This is a variation on a recipe I first found at The Pioneer Woman Cooks… I’ve made it both ways, and MysteryMan will eat it both ways, but as for me… I like a little more veggies and flavor.
What I used:

Cube steak

Onion, green pepper, red pepper

Mushrooms

Worcestershire Sauce

Red Hot Sauce

Soy Sauce (and a little Ginger Teryaki)

Seasoned [...]

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I would like to say my life has just been so crazy and so much fun in the last week that I just could not find the time to post. (Okay, enough of the excessive use of italics.) Frankly it feels like just the opposite. Usually I go through life composing blog posts in my [...]

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