Posted in Eat Happy! on Apr 16th, 2008
Hey, it’s two recipes for the price of one! This is in honor of the fact that it’s been above fifty degrees here for a whole week (almost). Today it is actually supposed to hit the high sixties, at which point you will find me out in my bikini sunbathing.
Or not.
Grilled French Onion
I know it [...]
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Posted in Eat Happy! on Mar 29th, 2008
What I used:
2 lbs ground beef
1 onion
1 Green pepper (but if you have some red peppers or want to add hot peppers, go for it)
2 large cans tomato sauce
2 cans of kidney beans
3 cans black beans
1/2 can beer
Red Hot/ Tabasco
Spices: Cumin, Coriander, Chili Powder, Red Pepper flakes, Paprika, Salt & Pepper
What I did:
Step 1: Get [...]
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Posted in Eat Happy! on Mar 8th, 2008
This is a variation on a recipe I first found at The Pioneer Woman Cooks… I’ve made it both ways, and MysteryMan will eat it both ways, but as for me… I like a little more veggies and flavor.
What I used:
Cube steak
Onion, green pepper, red pepper
Mushrooms
Worcestershire Sauce
Red Hot Sauce
Soy Sauce (and a little Ginger Teryaki)
Seasoned [...]
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Posted in Eat Happy!, Life Without Tools on Mar 6th, 2008
I would like to say my life has just been so crazy and so much fun in the last week that I just could not find the time to post. (Okay, enough of the excessive use of italics.) Frankly it feels like just the opposite. Usually I go through life composing blog posts in my [...]
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Posted in Eat Happy! on Feb 15th, 2008
I didn’t mean to do it, I swear. I just happened to have some leftover phyllo dough from a Rachael Ray recipe I made the night before (Buffalo Chicken Rollups, anyone?) and I thought that something should be done with it.
I also happened to have some frozen creamed spinach in the freezer, and I thought, [...]
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